![]() ![]() Transcription: " Hitokuchime no Himitsu" ( Japanese: 一口目の秘密) "The Secret of the First Bite" / "The Secret in the First Bite" He also reveals to Mimasaka that he will be making beef stew for their match. However, Soma raises the stakes, putting his career as a chef on the line for all the tools Mimasaka had won in his past 100 Shokugekis. Afterwards, Mimasaka shows up at Soma's dorm to challenge him to a Shokugeki in the semi-finals, putting up Takumi's mezzaluna for Soma's knife. However, Mimasaka reveals he had predicted Takumi's actions and added his own secret ingredient, preserved lemons, claiming both victory and Takumi's mezzaluna. After Mimasaka impresses the judges with his dish, Takumi presents his semifreddo with an added layer of lemon curd made with olive oil. At first, Takumi desperately tries to think of twists he can make within the cooking time, but he remembers his training and calms down. Mimasaka's investigative approach to Shokugekis is revealed: he makes his own twists on his opponent's recipes to improve his own dish. ![]() For the dessert theme, both sides decide to make a semifreddo. The Shokugeki between Takumi and Mimasaka commences with Takumi's mezzaluna on the line. Transcription: " Tsuiseki-sha" ( Japanese: 追跡者) Prior to the fourth match, Mimasaka provokes Takumi by insulting his brother, turning their match against each other into a Shokugeki. ![]() Hisako presents her dish, a soft-shelled turtle burger, but is defeated by Hayama's kebab burger, which takes advantage of the burger's pickle aspect to enhance the flavor. The next day, as Hayama and Hisako face off in a hamburger duel, Soma meets the eighth contestant, Subaru Mimasaka, who joins him, Megumi, and Takumi in watching the battle. Transcription: " “Gyoku” no Sedai" ( Japanese: 『玉』の世代)ĭespite a close battle, Kurokiba is declared the winner, though Megumi is still praised for her efforts. "The Age of Kings" / "The Generation of Prodigies" Despite the shift in the crowd's tone, Megumi concentrates on finishing her Kozuyu Chicken Soy Sauce Ramen, which draws out umami from scallops and simmered dried vegetables while also using a flavor-changing sauce. Kurokiba presents his Soupe de Poisson Ramen first, impressing the judges with a rich flavor made from crushed lobster shells. As both Megumi and Kurokiba make ramen using seafood based broths, Alice reminisces on when she first met him ten years ago. Megumi competes against Kurokiba in the second match, where the two make ramen dishes using pre-prepared noodles. Transcription: " Kōsakusuru Hikari to Kage" ( Japanese: 交錯する光と影) "Interplay of Light & Shadow" / "The Interplay of Light and Shadow" Feeling that the warmth of his dish better suited the theme, the judges declare Soma as the winner. ![]() Meanwhile, Soma presents his own take on a nori bento, using a molecular gastronomy technique he learned from a cheap candy product to make umami-packed nori spheres. Using her array of scientific techniques and state-of-the-art equipment, Alice presents a temari sushi bento that uses flavors from each piece to complement the flavor of the next. The main tournament of the Autumn Elections starts with Soma and Alice, who are making bentos. Transcription: " Sono Hako ni Tsumeru mono" ( Japanese: その箱に詰めるもの) "That Which is Placed Within the Box" / "What Fills the Box" ![]()
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